Restaurant, Bar & Hospitality Consulting
CKO offers curated food and beverage programs that are custom-designed to meet your establishment’s needs. With more than 20 years in the food & beverage industry – majority being in the high-volume, high-end New York City market – our team delivers top notch service, efficient staff training, and innovative food/beverage programs that work.
Working hand-in-hand with owners and management teams, we custom-build initiatives that directly impact the bottom line. Our aim is to bring the highest level of restaurant standards and distinction to any establishment looking to bring their A-game into the food & beverage space.
**This is not just a localized service. We will travel! We have clients nationwide, and love a good excuse to hop on a flight!
Staff Training
We’ll work together to develop a custom program for your team – whether it’s a full-on staff training program or just a refresher course on steps of service and service etiquette. How your guests are treated should represent who you are.
Beverage Programs
With 20+ yrs experience, we know a good bar when we see one. We’ve been behind bars, managed bars, created signature cocktails and developed full bar programs. Utilizing our proprietary method, we help bars earn an added 10-20% (on average) in monthly revenue.
Service Assessment
Think of us as the “secret shoppers” of the restaurant/bar industry. Let us be your eyes and ears in order to provide you a full, discreet rundown of your establishment to ensure that it’s executing on your concept and service standards from the moment a guest walks in to the moment they leave.